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Dietary Technician -  Auburn, NY area

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Responsible for patient nutrition care planning, implementation and evaluation under the supervision and guidance of the Registered Dietitian.


  • Responsible for preventing waste by creating individual meal patterns.
  • Complies with all corporate policies and procedures, and adheres to federal, state and other sanitation guidelines.
  • Accurately completes nutrition assessments as assigned.
  • Assists Dietitian in assessment of weight loss / gain of patients.
  • Completes required documentation thoroughly, accurately, and promptly (i.e., nutrition assessments, weight logs, enrollment sheets, etc.).


Pay is $14+ per hour DOE.  Comprehensive benefits package.  Direct placement opportunity.


  • Two years clinical or food service experience in a clinical setting
  • Associates degree in food service or nutrition related field.
  • Dietetic technician registration is preferred.
  • Proven organizational skills.
  • Ability to work effectively in a collaborative environment.


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